Premium natural cotton cheesecloth. Great for straining yogurt, kefir, cheeses, and making nut milk.
Two-pack:
Small 10" x 8"
These premium natural cotton cheesecloth bags are perfect for straining yogurt, milk, and cheeses. Its durable thick cotton yarn, double-reinforced stitched edges, and drawstring design allow you to make delicious fermented foods without much effort. Made with virgin unleaded cotton, so you don't have to worry about the leftover chlorine leaching out of the cloth and into your fermented food. Washable and reusable, minimizing waste. Hand wash, air dry.
100% unbleached cotton food grade biodegradable and eco-friendly reusable and washable double-stitched seam
